Has anyone ever cooked a plantain?  I cooked one for the first time. Plantains are a staple crop in many parts of Africa.  Hearing and reading how many different ways and how often plantains are prepared throughout Africa and much of the tropical world.  I decided to try it myself.  Although, Plantains look very much like Bananas.  They are very starchy instead of being sweet.  
I decided to fry my Plantain.  First, you have to peel it.  Which was not an easy task.  It definately makes it a lot easier it you first cut off both ends.  
Next, I sliced the Plantain into rounds and sprinkled lemon Juice over the pieces.  Stirring until the rounds are moistened.  
Next, heat some oil in a heavy skillet.
In another bowl, I mixed equal parts of curry powder and ground ginger.  Then one by one, I rolled each piece of plantain in the spice mixture.  
Then transfer to the skillet and fry until golden brown.  
I was pleasantly surprised!  A very simular taste to a potato.
~~ Hello! Welcome to my art blog. Where I blog about art ( just a little redundancy there for you :) and maybe a few other things here and there. My name is Catherine :) I am the KrEative GatHerER! At least, I'd like to think so. I am for the most part, a self taught "Artist". My goal is to someday feel, at least, adequate enough for the tile of Artist! In the meantime, I love coffee , tea, wine ( yes in that order ) and to submerge myself in my Art! I do mean that literally. It can be quite messy at times. ~~
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